member store
Rancho Gordo - Flageolet Bean / 16 oz.
$6.99
In stock
Usually ships within 24 hours
SKU
713757950404
Producer: Rancho Gordo
How to Get It
Store Pickup
Available
In-Store/Curbside
1-2 hours
FREE
Ship to Home
Available
to continental U.S.
ships within 24 hours
$9.99 Ground Shipping
Local Delivery
Available
near our store
within 24 hours
Rates vary by zip
A super mild European-style classic heirloom bean, known for its pairing with lamb but excellent as a pot beans and with roasted tomatoes.
- 16 oz. cellophane bag of dry heirloom beans.
- A sturdy but delicately flavored bean.
- Creamy and dense texture.
- Use in pot beans, soup, salad, casseroles, or dips.
- Product of the USA.
A creamy, mild bean, traditionally loved with spring lamb or in cassoulet-type dishes, but try them with roasted garlic and tomatoes as a side dish. We owe a lot to France for developing the Flageolet from what were originally New World beans. It's ultra-creamy and dense and it stays whole despite a little rough treatment when being cooked.
You can use Flageolet in many slow-cooked dishes. They seem like they'd be fragile and fall apart but they tend to stay whole, despite their delicate flavor and thin skins.
Try subbing these for white kidney beans or navy beans and you'll see what all the fuss is about with heirloom varieties.
This mild, creamy bean is famous, and rightly so, for teaming with lamb or even fish, but don't let vegetarian options slip by. Roasted tomatoes and garlic mixed with the cooked, super creamy beans, topped with a drizzle of your very best olive oil, sounds like an end-of-summer highlight.
You can use Flageolet in many slow-cooked dishes. They seem like they'd be fragile and fall apart but they tend to stay whole, despite their delicate flavor and thin skins.
Try subbing these for white kidney beans or navy beans and you'll see what all the fuss is about with heirloom varieties.
This mild, creamy bean is famous, and rightly so, for teaming with lamb or even fish, but don't let vegetarian options slip by. Roasted tomatoes and garlic mixed with the cooked, super creamy beans, topped with a drizzle of your very best olive oil, sounds like an end-of-summer highlight.
| Manufacturer | Rancho Gordo |
|---|---|
| In-Store Pickup Only | No |
| Product Feature 1 | 16 oz. cellophane bag of dry heirloom beans. |
| Product Feature 2 | A sturdy but delicately flavored bean. |
| Product Feature 3 | Creamy and dense texture. |
| Product Feature 4 | Use in pot beans, soup, salad, casseroles, or dips. |
| Product Feature 5 | Product of the USA. |
| Country of Origin | United States |
| Number of Items (e.g. "2" for a 2-pack, "6" for a 6-piece set, "12" for a 12-count box,etc) | 1 |
| Package Quantity (must be a number) | 1 |
| Organic? | No |
| Locally Made? | No |
| Staff Favorite? | No |
Write Your Own Review
Customers Who Bought This Also Bought
More from Rancho Gordo
