Get FREE curbside pickup on any order! Orders are typically taking 2+ business hours to complete at this time. Please wait for an email confirming that your order is ready before coming to the store.
NOW OPEN! The Kitchen is open with an exciting new menu! Choose from artisanal flat-bread pizzas, crisp, refreshing salads, and hearty gourmet sandwiches, all made with the finest ingredients. VIEW MENU and ORDER ONLINE
Our beautifully-arranged gift baskets are packed with the finest foods you'll find anywhere. Choose from a variety of baskets at various price points! SHOP GOURMET GIFT BASKETS
With over 2,000 beers in stock, 20 premium beers on tap at our growler station, and a 'world-class' rating from Beer Advocate, we're Western New York's craft beer destination. SHOP CRAFT BEER
NEW! Our new meat and cheese charcuterie trays make entertaining easy! You choose from a selection of some of our finest meats and cheeses, and we'll do all the slicing and arranging. BUILD YOUR CHARCUTERIE TRAY
In-Store/Curbside Pickup is at our store: Premier Gourmet, 3904 Maple Road, Amherst, NY 14226
Enter your address at checkout to see applicable shipping/local delivery rates to your location.
Sesame Oil has long been the universal cooking medium in Asia, imparting the characteristic flavor to the foods of its regions. In Chinese and Korean cuisine it is added as a flavor highlight to cooked dishes. The Japanese often add about 10% toasted Sesame Oil to the oil used for tempura or deep-frying, creating a rich, background flavor. American cooks may want to use Sesame Oil to flavor an Asian stir-fry or noodle dish or as a marinade for meat or fish. Sesame Oil makes a delicious dressing for a Chinese Chicken Salad. Sesame Oil, rice vinegar, fresh grated ginger, and mustard is a delicious dressing for any combination of salad greens.
16.9 oz. (500 ml.) tin with pour spout.
Nutty, rich, and full-bodied.
Use for vinaigrettes and dressings, marinades, stir-fries, and as a finishing oil.
Non-GMO.
A carefully crafted, sustainable, and natural product from a small producer.
Sesame Oil has long been the universal cooking medium in Asia, imparting the characteristic flavor to the foods of its regions. In Chinese and Korean cuisine it is added as a flavor highlight to cooked dishes. The Japanese often add about 10% toasted Sesame Oil to the oil used for tempura or deep-frying, creating a rich, background flavor. American cooks may want to use Sesame Oil to flavor an Asian stir-fry or noodle dish or as a marinade for meat or fish. Sesame Oil makes a delicious dressing for a Chinese Chicken Salad. Sesame Oil, rice vinegar, fresh grated ginger, and mustard is a delicious dressing for any combination of salad greens.